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Guest
Guest
Well folks Im off for some R&R in Scotland. So no modelling or even a computer to sit at. Time to have some Haggis,Ironbru and deep fried Pizza.
See you later.....
See you later.....
Aye Carumba!!!! that whisky ,raspberries,whipped cream and oatmeal thingy sounds right up my street!!!! MMMMMMMM!!!!!!!!!!!\ said:Lucky devil Tony.But what about Longustines. Best ever in the world at the old Ferry Waiting room in Fort William freshly caught in the loch. They also do fresh trout main course then to finish a Cranachan, whipped cream, whisky, fresh rasberries all topped with toasted oatmeal. Followed by another whisky from the Ben Nevis Distillery.
Just heaven.
Laurie
Wow, my dream job, some people have all the luck. Anyhow, I must be owed shares in some of the distilleries by nowWork at Daluaine, Benrinnes and Glen Spey distilleries
Just a small 19000 ltr still (one of six lol)\ said:Your distillery Allyne? Do you work there?
Fair play to you fella, I'll just keep dreaming :thumbsup:lol Andy. Join the que.After leaving the RAF as a Rigger on Cpl wages i now make whisky doing less hours a week, no gulf trips, guard duties or anything like that for Flt Sgt wages lmao... oh and a bonus every year
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